Ellington's Restaurant Menu (Update 2025)

Introducing the Menu at Ellington's Restaurant

Situated atop Nashville's vibrant Printer's Alley, Ellington's Restaurant offers an exquisite culinary journey that delights both locals and visitors alike. The menu is a harmonious blend of fresh, seasonal ingredients and bold flavors. Signature dishes like the expertly cooked scallops and mouthwatering Etta James chicken highlight the chef’s dedication to quality and technique. Patrons rave about the delicious brunch options, including the Brunch Feast, which features buttery biscuits and decadent French toast paired with house-smoked tomato jam—an unexpected star of the meal.

Equally, the cocktail selection is crafted with precision, enhancing the overall dining experience. The ambiance is a charming mix of old-school elegance and modern flair, making every meal feel special. With friendly, attentive service and generous portion sizes, Ellington's pairs culinary excellence with a memorable atmosphere, making it a must-visit spot in Nashville.

Starters

Warm Olives

orange zest, roasted garlic, brioche

US$9.00

Piquillo Peppers

queso fresco, chimichurri

US$8.00

Feta

olive oil, thyme, watermelon

US$8.00

Roasted Cauliflower

togarashi spice, split pea puree, ponzu

US$12.00

Pickled Deviled Eggs

apple bacon jam

US$10.00

Cheese Curds

green goddess

US$9.00

Pork Loins

white bbq

US$13.00

Chilled Gulf Shrimp

burnt lemon, dill, horseradish, cocktail sauce

US$12.00

East & Gulf Coast Oysters

1/2 dozen or 1 dozen

Salt & Sea

Fin

Scottish Salmon

sorrel sauce, smoked roe, cous cous

US$27.00

Gulf Shrimp & Grits

jennings mill grits, tasso cream, roasted tomato, scallion, caramelized onion

US$26.00

Diver Scallops

saffron risotto, sauteed bell pepper, shallot vinaigrette

US$30.00

Pork Chop

bourbon smoked peaches

US$28.00

Roast Chicken

truffle jus, field peas, mashed potato

US$25.00

Mid Way Burger

roasted shallot, baby kale, roasted tomato, hot dijon, bleu cheese, brioche

US$20.00

Lamb Chops

heirloom carrots, asparagus, roasted cauliflower puree, cherry demi

US$32.00

Field

Greens

The Wedge

pork belly, pickled cherry tomato, roasted shallot, barren county bleu, green goddess

US$12.00

Caesar

hearts of romaine, parmigiano reggiano, anchovy dressing, grilled crostini

US$11.00

Ellington's

baby lettuce, campari tomato, pickled cucumber, sharp cheddar, crunchy things

US$10.00

Burrata

spring greens, heirloom cherry tomatoes, balsamic reduction

US$13.00

Bibb & Avocado

raspberry prosecco vinaigrette, pistachio, bleu cheese, red onion, berries

US$12.00

Ribeye

mushroom glace, horseradish butter

US$36.00

N.Y. Strip

asparagus, chimichurri

US$42.00

Filet

smashed yukons, maitre'd butter

US$36.00

Sirloin

maitre'd butter, fries

US$27.00

Dry-aged Steaks

Fresh Pasta

Cavatelli

smoked lamb shank, field peas, butternut squash, roasted tomato

US$28.00

Bucatini

squid ink pasta, blue crab, lemon, dill, parsley

US$29.00

Campanelle Pasta & Spring Vegetables

sauteed and finished in a light cream sauce

US$18.00

Spaghetti Marinara

US$18.00

Fried Brussel Sprouts

bacon jam

US$8.00

Roasted Mushrooms

US$8.00

Smashed Yukons

US$6.00

Asparagus

vinaigrette

US$6.00

Roasted Sweet Potato

maitre'd butter

US$5.00

Pork Belly Collard Greens

US$6.00

Sides